Chemoemobilization
Chemoemoblization is the treatment of an already developed cancerous
tumor by directly injecting anticancer drugs (chemotherapy) into
the blood vessels feeding the tumor. Chemoembolization is not a
cure, but rather a treatment that reduces the severity of symptoms,
temporarily improving the quality of life and potentially extending
survival. Presently, chemoembolization is primarily used for the
treatment of liver tumors which, because of size and location, are
often inoperable.
The procedure is based on stopping tumor growth by restricting
the blood supply to the tumor while at the same time directing a
large dose of medication specifically into the tumor. This procedure
permits a high concentration of anticancer drugs to be administered
into and remain in the tumor for a long period of time, thereby
increasing its effectiveness. This directed method of delivery is
called an “embolus” and is achieved by use of a catheter
tube. This embolus approach allows the ability to focus treatment
on the cancerous cells while protecting the rest of the body from
chemotherapy exposure.
Chemoembolization is a minimally invasive procedure performed
in a hospital under radiology guidance. The use of x-ray procedures
allows for the identification of which vessels feed the targeted
tumor. While specifics depend on the target vessels, the average
treatment requires conscious sedation (patient is awake, but drowsy
and numb), lasts about three hours, and requires an overnight stay
in the hospital. Multiple treatments are often necessary with three
being the average, usually performed over a period of months. Depending
on the specifics of the cancer, chemoembolization may sometimes
be combined with other treatments.
Chemotherapy drugs have side effects including hair
loss, nausea, and anemia. The chemoembolization procedure includes
additional risks such as possible infection after the procedure,
and the possibility of affecting normal tissue by the embolus lodging
in the wrong place. The radiology aspect of the process also poses
potential risks including allergic reaction to the dyes used.
Chemoprevention
Chemoprevention is the attempt at preventing or halting cancer
development, rather than treating developed cancerous tumors. This
is a noninvasive approach that treats the changes that occur in
cellular tissue prior to tumor development. While the medical community
typically bases chemoprevention on pharmacologic intervention (or
drug therapy), accepted treatments also include nutritional approaches
and lifestyle modification. Current studies indicate that drug-based
chemoprevention is useful only to high-risk individuals. However,
nutrition-based chemoprevention can
be utilized by all individuals.
The medical concept of chemoprevention is credited to Dr. Michael
Sporn. In the 1970s, Dr. Sporn promoted the idea that cancer treatment
should be targeted at preventing the development of cancerous tumors,
rather than treating already developed tumors. He envisioned this
prevention through the use of chemical compounds directed at the
cellular changes associated with cancer. Dr. Sporn’s research
was and is based on the belief that cancer is preventable if appropriate
treatment is received before tumor development. However, this concept
of chemoprevention is not targeted at the general population, but
rather at high-risk individuals. High-risk individuals are those
that have an increased risk of cancer due to diverse factors including
heredity, dietary and lifestyle factors, as well as those with previous
incidences of cancer.
In the 1980s the National
Cancer Institute began to focus some studies on chemoprevention.
Today, research of chemopreventive chemical compounds entails millions
of dollars and multiple studies annually to develop and test new
drugs. Approximately 400 compounds are currently being studied.
Perhaps the most well known of these drugs is Tamoxifen used in
breast cancer treatment.
The nutritional concept of chemoprevention bases tumor prevention
on the use of certain foods and nutritional supplements including
vitamins and minerals. Examples of preventative applications include
the use of Vitamin D against colon cancer and the mineral Selenium
against skin cancer. However, the research on nutritional chemoprevention
is conflicting, with some studies showing risk reduction and others
showing no effect. Research does indicate that nutrient combinations
are more effective than single supplements. In addition to nutritional
supplements, healthy lifestyle choices (such as regular physical
activity) and avoidance of toxins (such as cigarettes) are recommended.
While the National Cancer Institute is pursuing studies focused
on drug-based chemoprevention, they are only recommended for high-risk
individuals. As for nutritional chemoprevention, the National Cancer
Institute does not currently promote vitamin or mineral supplements
for cancer prevention, but it does recommend a healthy diet and
lifestyle.
As with all treatments, there are side effects. Because both the
medical and nutritional approaches of chemoprevention require high
doses of agents over long periods of time, they can cause unwanted
effects. For example, drug treatments involving Tamoxifen have been
associated with an increase in the risk of uterine cancer. Nutritional
treatments involving Vitamin D have been associated with nausea,
vomiting, mental changes, and other unwanted effects.
The American Association for Cancer Research has a scientific
journal on cancer prevention research.
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